Restaurant Operations Director
1 week ago
Nouba W.L.L seeks a Restaurant Manager to lead its daily operations, focusing on customer satisfaction and staff management.
About the RoleThis is a full-time position located in Manama. As a key member of our team, you will oversee food and beverage services, manage staff, and maintain high standards of service quality.
Responsibilities- Manage restaurant operations, ensuring smooth day-to-day activities
- Maintain high levels of customer satisfaction through effective service delivery
- Lead and motivate a team of staff members to achieve goals
- Implement efficient systems for managing inventory and supplies
- Monitor financial performance, identifying areas for improvement
- Customer Service and Communication skills
- Experience in Hiring and Staff Management
- Knowledge of Food & Beverage operations
- Excellent time management and organizational skills
- Able to work in a fast-paced environment
The ideal candidate should possess a Bachelor's degree in Hospitality Management or a related field and have previous experience in restaurant management.
What We OfferWe provide a dynamic work environment with opportunities for growth and development. If you are a motivated professional looking to take on new challenges, apply now.
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