Executive Chef for Traditional South Indian Cuisine

5 days ago


Manama, Manama, Bahrain Leadingedge Full time
Job Summary
We are seeking a skilled Executive Chef to join our team at Leading Edge HR Solutions. The successful candidate will be responsible for preparing and cooking traditional South Indian dishes for our clients.

Key Responsibilities:
  • Prepare and cook traditional South Indian dishes, including vegetarian and non-vegetarian options.
  • Plan and create menus that showcase a variety of South Indian cuisine.
  • Prepare ingredients, including chopping, slicing, and marinating.
  • Presentation of dishes in an attractive and appetizing manner.
  • Maintain a clean and organized kitchen, including cleaning equipment and utensils.

Requirements:
The ideal candidate should have proven experience as an Executive Chef with a minimum of 2 years of experience. Strong culinary skills, including knowledge of traditional South Indian recipes and cooking techniques, are essential. Additionally, the candidate should have knowledge of food safety and hygiene practices.

Benefits:
  • Free accommodation provided.
  • Free food provided.

Seniority Level: Not Applicable
Employment Type: Full-time
Job Function: Management and Manufacturing Industries: Information Services#J-18808-Ljbffr
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