Kitchen Stewarding supervisor

Job Summary:

We are seeking a skilled and detail-oriented Stewarding Supervisor to join our team. As a Stewarding Supervisor, you will be responsible for overseeing and coordinating the activities of the stewarding department, ensuring the highest standards of cleanliness and hygiene are maintained in all areas of the hotel or.

Job Responsibilities:

- Supervise and train a team of stewards, ensuring they are well-organized, efficient, and following all safety and hygiene protocols

- Plan and assign work schedules, ensuring adequate staffing levels to meet operational demands

- Monitor and inspect all areas of the hotel or restaurant to ensure they are consistently clean, organized, and in compliance with health and safety regulations

- Oversee the maintenance and cleaning of all stewarding equipment and supplies, ensuring they are properly stored and in good working condition

- Coordinate with the culinary and service departments to ensure a smooth flow of operations, including the timely delivery of clean dishes, silverware, and glassware

- Responsible for inventory management, ordering and stocking of cleaning supplies, chemicals, and equipment

- Conduct regular training sessions for stewards to enhance their skills and ensure compliance with cleaning standards and safety procedures

Candidate Requirements:

- Prior experience as a Stewarding Supervisor or in a similar supervisory role within the hospitality industry

- Strong knowledge of health and safety regulations and food service sanitation standards

- Excellent leadership and organizational skills, with the ability to effectively manage a team and delegate tasks

- Attention to detail and strong problem-solving abilities

- to work under pressure and in a fast-paced environment

- Good communication skills, both oral and written

- Flexibility to work different shifts, including weekends and holidays as required

Skills

Skills:

- Leadership: A Stewarding Supervisor should possess strong leadership skills to effectively manage and supervise a team of stewards. This includes the ability to delegate tasks, provide clear instructions, and motivate team members to perform their best.

- Communication: Excellent communication skills are essential for a Stewarding Supervisor. They need to effectively communicate with their team, as well as with other departments. This includes active listening, resolving conflicts, and providing clear feedback.

- Organization: A Stewarding Supervisor should have strong organizational skills to ensure efficient workflow and cleanliness in the stewarding department. This includes scheduling and coordinating tasks, managing inventory, and ensuring compliance with health and safety regulations.

- Problem-solving: The ability to quickly identify and resolve issues is crucial for a Steward Supervisor should be able to handle unexpected challenges, find creative solutions, and make quick decisions to ensure smooth operations.

- Attention to detail: A Stewarding Supervisor should have a keen eye for detail and maintain standards of cleanliness and hygiene. This includes inspecting work areas, checking equipment and supplies, and ensuring adherence to sanitation guidelines.

- Time management: Excellent time management skills necessary for St Supervisor to handle multiple tasks and meet deadlines. This includes prioritizing tasks, efficiently allocating resources, and ensuring efficient use of time.

- Teamwork: Collaboration and teamwork are essential for a Stewarding Supervisor. They should foster a positive work environment, promote teamwork among team members, and work effectively with other departments to achieve common goals.

- Technical skills: A Stewarding Supervisor should have a good understanding of stewarding operations and equipment. This includes knowledge of dishwashing machines, cleaning chemicals, and safety protocols. Additionally, basic computer skills may be required for administrative tasks and reporting.

Job Type: Full-time