
Assistant Chef
14 hours ago
Company Description
KAF HOLDING GROUP
Role Description
This is a full-time, on-site role for an Assistant Chef located in SAAR. The Assistant Chef will assist in the daily operations of the kitchen, including food preparation, cooking, and plating dishes. Responsibilities also include maintaining kitchen cleanliness, inventory management, and ensuring all food safety standards are met. The Assistant Chef will work closely with the Head Chef to develop new menu items and improve existing ones.
Qualifications
- Culinary skills: Food preparation, cooking techniques, and kitchen safety
- Operational skills: Inventory management, cleanliness, and organizational skills
- Creative skills: Menu development and recipe innovation
- Interpersonal skills: Teamwork, communication, and ability to work under pressure
- Minimum 2 years of experience in a professional kitchen
- Culinary education or certification is preferred
- Knowledge of food safety regulations and standards
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