Jobs for sous chef at Manama

At Sofitel Bahrain, we are currently seeking a highly skilled Sous Chef with expertise in Asian cuisine, having a strong knowledge of Sushi preparation. In this role, you will be entrusted with ensuring the exceptional quality of our culinary offerings as you will play a vital role in the creation and execution of innovative menu items, while also providing...

Swiss-Belresidences Juffair, Manama, Kingdom of BahrainKey Attributes: Self-motivated, innovative thinker, strong interpersonal and communication skills, leadership, coaching, counseling, analytical, strategic, and financial management skills, with high attention to detail.Position Overview: In the absence of the Executive Chef, make necessary business...

About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...

We are looking for a highly skilled and experienced chef to join our team as a Senior Sous Chef. This individual will play a key role in shaping the culinary direction of our restaurant, working closely with our head chef to develop menus and drive innovation.Key ResponsibilitiesAssist the head chef in menu planning and development, ensuring dishes are...

The position is responsible for the supervision of the overall pastry operation and for achieving and maintaining the highest standards of food quality and guest satisfaction.Main responsibilities include, but not limited to, quality, training and development of team members.Primary ResponsibilitiesFood QualityTo be responsible for monitoring food quality...

Join to apply for the Sous Chef role at ibis, ibis Styles, ibis budget.Company DescriptionPassionAs a pioneer in responsible hospitality, the Accor Group encompasses more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations across 110 countries. Each brand has its unique personality, allowing you to find your true self, all while...

About CaloLaunched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We're a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology.Role OverviewTo function as a New Product Development (NPD) Sous Chef for Calo and contribute to long-term food product development...

Kitopi is a creator of magical food experiences—we discover, create, and curate homegrown brands from the region, for the region.With a purpose to satisfy the world's appetite to create joy, Kitopi owns and operates a diverse portfolio of over 200+ brands. These brands are either created, discovered, or curated with their customers in mind.Launched in...

Join to apply for the Junior Sous Chef - Pastry role at Raffles Hotels & Resorts4 days ago Be among the first 25 applicantsCompany DescriptionIntroducing Raffles Al Areen Palace Bahrain, an extraordinary addition to Raffles Hotel's renowned portfolio. This ultra-luxury property offers a unique experience as "The Palace of the Secret Garden." With 78...

Join to apply for the Assistant Chef de Cuisine / Sous Chef - Mediterranean / Greek role at Sofitel Mumbai BKCCompany DescriptionBy joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/.Job DescriptionAssistant Chef de...

Sous ChefAbout this roleWe are seeking a highly skilled Commis Chef to join our team. The ideal candidate will have 4-5 years of experience in à la carte cooking, fine dining, and multi-cuisine environments.As a key member of the kitchen team, you will be responsible for monitoring kitchen equipment, reporting issues to the Head Chef, and continuously...

Job Title:A skilled Chef de Partie is required to lead a section of the kitchen, ensuring smooth operations and maintaining high standards.Key Responsibilities:Control and manage the section, overseeing daily tasks and ensuring timely completion.Maintain effective communication with the Chef de Cuisine and other team members to coordinate shifts and...

2 days ago Be among the first 25 applicantsAbout CaloLaunched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We're a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology.About CaloLaunched in Bahrain in November of 2019, Calo is on a mission to make healthy...

Driven to create unique home-grown food concepts that bring people together, the Independent Food Company is a UAE-based hospitality company with multiple concepts under it's umbrella – SALT, Switch, Parker's, Grind, Somewhere and Public.We are currently hiring for a number of Chef De Partie to lead the entire culinary operation which includes planning,...

Driven to create unique home-grown food concepts that bring people together, the Independent Food Company is a UAE-based hospitality company with multiple concepts under it's umbrella – SALT, Switch, Parker's, Grind, Somewhere and Public.We are currently hiring for a number of Chef De Partie to lead the entire culinary operation which includes planning,...

Join to apply for the Chef De Partie - Lebanese Fusion Cuisine role at MDAR Food Company.Driven to create unique home-grown food concepts that bring people together, the Independent Food Company is a UAE-based hospitality company with multiple concepts under its umbrella – SALT, Switch, Parker's, Grind, Somewhere, and Public.We are currently hiring for...

Become a skilled baker in our dynamic kitchen environment. We're looking for a Commis Chef who can bring creativity and high standards to the bakery.As a key member of our team, you will assist in the daily operation of the bakery kitchen and create high-quality, creative bakery products. You'll work closely with the Executive Sous Chef to complete daily...

Bachelor of Hotel Management(Hotel Management)NationalityAny NationalityVacancy1 VacancyJob DescriptionJob DescriptionChef de Cuisine - Greek / MediterraneanAt Sofitel Bahrain, we're on the lookout for a talented Chef de Cuisine specializing in Greek and Mediterranean cuisine If you have a passion for culinary excellence and a flair for creating...

About the Role","We are seeking an experienced culinary professional to join our team as a New Product Development Sous Chef. This is a unique opportunity for someone who is passionate about creating innovative food products and working in a fast-paced environment."],

Lead Culinary Team Member">Introducing an extraordinary opportunity to work in a luxury hospitality setting. As a key member of our culinary team, you will be responsible for leading and guiding your colleagues to deliver exceptional service and quality dishes to our guests.This role requires strong leadership, training, and motivational skills, as well...