Chef de partie

Driven to create unique home-grown food concepts that bring people together, the Independent Food Company is a UAE-based hospitality company with multiple concepts under it's umbrella – SALT, Switch, Parker's, Grind, Somewhere and Public. We are looking for experienced Chef De Partie to join the amazing back of house teams at our restaurants throughout the...

Job Description - Demi Chef de Partie - Main Kitchen - Jumeirah Gulf of Bahrain (25000008)About Jumeirah & the Hotel: Jumeirah Group, a member of Dubai Holding, has been making a distinguished impact on the global hospitality market for more than two decades with its Stay Different brand promise. Its award-winning destinations, such as the iconic Burj Al...

Job Title: Demi Chef de Partie - Due Mari (Italian Restaurant) - Jumeirah Gulf of Bahrain (25000009)About Jumeirah & the Hotel: Jumeirah Group, a member of Dubai Holding, has been making a distinguished impact on the global hospitality market for more than two decades with its Stay Different brand promise. Its award-winning destinations, such as the iconic...

We are currently seeking passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Demi Chef de Partie, you are responsible for taking care of the daily food preparation and duties assigned to meet the set standards and qualities....

We are looking for a professional Chef de Partie for an Italian restaurant to amaze customers with excellent cooking according to the chefs' recipes and specifications. Responsibilities The Chef de Partie will be fully responsible for his/her dedicated section including the Health & Safety policies. Will supervise and train Demi and Commis in their daily...

We are currently seeking a talented and passionate Demi Chef de Partie to join our team, which specializes in seafood cuisine. Job Description: As a Demi Chef de Partie (Seafood Specialist), you will play a crucial role in our kitchen, working closely with the Head Chef and the kitchen team to prepare and present high-quality seafood dishes. Your creativity,...

We are seeking a highly skilled and experienced Chef de Partie to join our Italian restaurant team. This is an excellent opportunity for a professional chef to showcase their culinary expertise and contribute to the success of our establishment.Job OverviewThe Chef de Partie will be responsible for leading a section of the kitchen, including managing staff,...

Role Purpose: The Chef de Partie is in charge of his / her section and his / her station in terms of quality, standards and good service. He / she is the link between the Kitchen Sous Chef / Chef and the staff. He / she is responsible for enhancing the performance of the operation. Responsibilities: Communicate to the 'Front of the House' staff the special...

The Chef de Partie is in charge of his / her section and his / her station in terms of quality, standards and good service. He / she is the link between the Kitchen Sous Chef / Chef and the staff. He / she is responsible for enhancing the performance of the operation. Responsibilities: Communicate to the 'Front of the House' staff the special menu items and...

To function as a Chef De Partie for the Calo Kitchen, working alongside the head chef to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and freshness, and monitoring ordering and stocking. The successful candidate will employ their culinary and managerial skills to play a critical role in...

Job DescriptionWe are seeking a passionate and dynamic Kitchen professional to join our team at RESO. The ideal candidate will be responsible for the daily food preparation and duties assigned to meet the set standards and qualities.The role includes key responsibilities such as:Supporting the Chef de Partie or Sous Chef in daily operations.Working according...

Join to apply for the Assistant Chef de Cuisine / Sous Chef - Mediterranean / Greek role at Sofitel Mumbai BKCCompany Description By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/. Job Description Assistant Chef de...

About the RoleWe are looking for a dedicated and passionate individual to join our kitchen team at RESO. As a Demi Chef de Partie, you will be responsible for ensuring the highest standards of food preparation and presentation.Your key responsibilities will include:Supporting the Chef de Partie or Sous Chef in daily operations.Working according to the menu...

Bachelor of Hotel Management (Hotel Management)Nationality: Any Nationality Vacancy: 1 Vacancy Job Title: Assistant Chef de Cuisine / Sous Chef - Mediterranean / Greek Job Overview: As Assistant Chef de Cuisine / Sous Chef, you will be responsible for the quality of food served, assist in the implementation and conceptualization of new menu items, as well as...

Bachelor of Hotel Management (Hotel Management)Nationality: Any Nationality Vacancy: 1 Vacancy Role Overview To function as a Commis Chef for the Calo Kitchen, working alongside the Senior Chefs with tasks related to meal preparation, maintenance, logistics, safety, and sanitation. Success in this role will be determined by your ability to support the...

Prepare cold dishes such as salads, charcuterie, and appetizers to high culinary standards. Ensure proper food presentation, creating visually appealing platters and plates for service. Manage inventory by tracking supplies, ordering ingredients, and minimizing waste. Maintain cleanliness and organization in the Garde Manger station and all related...

The role of a Chef de Cuisine Assistant is to support the Head Chef in daily kitchen operations, focusing on exceptional customer service, food quality, and presentation. They will work closely with the team to deliver outstanding results and exceed guest expectations.Collaborate with cross-functional teams to achieve business objectives, including revenue...

Bachelor of Hotel Management (Hotel Management)Nationality: Any Nationality Vacancy: 1 Vacancy Job Description Garde Manger Chef Responsibilities: Prepare cold dishes such as salads, charcuterie, and appetizers to high culinary standards. Ensure proper food presentation, creating visually appealing platters and plates for service. Manage inventory by...

About Calo Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We're a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. Role overview To function as a Commis Chef for the Calo Kitchen, to work along the Senior Chefs with tasks related to meal...

About Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We're a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. Role Overview To function as a Commis Chef for the Calo Kitchen, to work along the Senior Chefs with tasks related to meal preparation,...