Kitchen chef

Head Chef - Exciting New Japanese & Mexican Fusion RestaurantLocation: Soya Restaurant, Bahrain Type of Contract: Permanent (2-year contract with potential for renewal) Start Date: July 2024 Salary: Negotiable depending on Qualifications and Years of experience About Soya Restaurant: Soya is a vibrant new local brand debuting in Bahrain with plans to expand...

Summary: Lead innovative Japanese & Mexican fusion kitchen in a new Bahrain restaurant, creating menus, managing operations, and mentoring a diverse team. Responsibilities: • Develop menus inspired by top restaurants and personal innovation.• Ensure high-quality food preparation and presentation.• Manage kitchen operations, staff training, and...

Job Description:Culinary Visionary WantedAward-winning Chef Salans is seeking an exceptional Head Chef to lead our innovative Japanese & Mexican fusion kitchen in Bahrain. As a key member of our culinary team, you will be responsible for creating menus that showcase your passion for top-tier cuisine and personal innovation.Main Responsibilities:Design and...

The Kitchen Sous Chef is responsible for supervising and controlling the food production process to ensure the complete provisioning of quality products on time. The role also involves researching new aspects of products, dealing with suppliers, and training the kitchen's staff members. Responsibilities: Supervise all staff and ensure compliance with...

The Kitchen Chef is responsible for organizing and managing all aspects of food production to the highest professional standards. He/she oversees sanitation in the production area, stocking, storage, quality control, and production costs. Responsibilities: Assign weekly work schedules for all kitchen personnel to meet expectations while adhering to staffing...

**Chef Salans - A Vibrant New Dining Experience**Soy is a pioneering local brand that is revolutionizing the culinary scene in Bahrain and plans to expand throughout the Middle East.The restaurant, spanning three floors with outdoor seating for up to 80 guests, offers an innovative fusion of Japanese and Mexican cuisines, delivering a unique dining...

Job SummaryThe Executive Chef - Cold Kitchen Operations is a vital member of our culinary team, responsible for overseeing the preparation and presentation of cold dishes in our restaurants. This role requires a high degree of organization, attention to detail, and dedication to delivering exceptional quality.About RESOAt RESO, we pride ourselves on...

About the Job: Chef We are looking for a creative and proficient Chef specialized in Street Food, Sandwiches, and Pizzas. Responsibilities: Menu Mastermind: Plan, develop, and implement delicious street food, sandwich, and pizza menus. Keep things fresh: Innovate with new creations while maintaining high quality standards. Kitchen Captain: Oversee all...

Head Chef As a Head Chef at our fine dining restaurant in Manama, your culinary skills and leadership will be essential to creating an unforgettable dining experience for our guests. You will be responsible for overseeing all aspects of the kitchen, from menu planning to food preparation and presentation. Your creativity and expertise in international...

Executive Chef Our luxury restaurant located in Dar Kulaib is seeking a talented and experienced Executive Chef to join our team As the Executive Chef, you will be responsible for overseeing all aspects of our kitchen operations, including menu development, food preparation, and kitchen staff management. You must have a passion for creating delicious and...

Driven to create unique home-grown food concepts that bring people together, the Independent Food Company is a UAE-based hospitality company with multiple concepts under it's umbrella – SALT, Switch, Parker's, Grind, Somewhere and Public. We are looking for experienced Commis Chefs to join the amazing back of house teams at our restaurants throughout the...

We are currently seeking a Senior Kitchen Operations Manager who is passionate about delivering exceptional culinary experiences and providing creative solutions to our guests.About the RoleAs a key member of our kitchen team, you will be responsible for supporting the Chef de Partie or Sous Chef in daily operations, ensuring that all food preparation and...

Bachelor of Hotel Management (Hotel Management)Nationality: Any Nationality Vacancy: 1 Vacancy Role Overview To function as a Commis Chef for the Calo Kitchen, working alongside the Senior Chefs with tasks related to meal preparation, maintenance, logistics, safety, and sanitation. Success in this role will be determined by your ability to support the...

Job Description : A Chef de Partie, also known as a station chef or line cook, is a key position in a kitchen. They are responsible for managing a specific section or station in the kitchen and ensuring that dishes are prepared and presented to a high standard. Key Responsibilities: Managing a Station: Oversee a specific area of the kitchen (e.g., grill,...

Driven to create unique home-grown food concepts that bring people together, the Independent Food Company is a UAE-based hospitality company with multiple concepts under it's umbrella – SALT, Switch, Parker's, Grind, Somewhere and Public. We are looking for experienced Chef De Partie to join the amazing back of house teams at our restaurants throughout the...

About Calo Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We're a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. Role overview To function as a Commis Chef for the Calo Kitchen, to work along the Senior Chefs with tasks related to meal...

About Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We're a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. Role Overview To function as a Commis Chef for the Calo Kitchen, to work along the Senior Chefs with tasks related to meal preparation,...

This position is responsible for maintaining high standards of food preparation and service in the appointed kitchen(s), according to the standards set by the Executive Chef. The Commis position is responsible for assisting in the individual aspects of respective kitchen section in meeting the set standard. Qualifications Previous 5-star hotel experience is...

Job Description Help to ensure the smooth-running of Indian Kitchen, working closely with the team. Have a high standard of food preparation, attention to detail, portion control and minimal wastage. Keep organized and maintain high standards of kitchen area. Ensure cleanliness of kitchen and all associated equipment with high levels of health and safety...

About Calo Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We're a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. Role Overview To function as a Commis Chef for the Calo Kitchen, to work along the Senior Chefs with tasks related to meal...