Catering Manager
4 months ago
**Scope of Work**:
Providing catering services to both individual and corporate clients
Efficiently allocate resources and work well with my team to meet client requests
Developing sales strategies
Measuring revenue growth
Team and customer relationship management
Initiating marketing and promotions
Budget management, event planning and execution
Collecting evaluations and ensuring customer satisfaction
Preparing all necessary documentation, analysis and reports.
**Skills**:
Exceptional customer relations and service skills, detail-oriented, excellent verbal and written communication skills, effective delegation and problem-solving, advanced analytical and reporting skills, and experience with local suppliers and vendors for event organisation.
**Requirements**:
Application Deadline: 30/09/2024
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