Head Chef
6 months ago
**Our client is looking for a Head Chef to join their team and prepare delicious meals for the customers.**
**Responsibilities**
- Control and direct the food preparation process and any other relative activities
- Construct menus with new ideas ensuring the variety and quality of the servings
- Approve dishes before they reach the customer
- Plan orders of equipment or ingredients according to identified shortages
- Arrange for repairs when necessary
- Remedy any problems or defects
- Be fully in charge of managing and training kitchen staff
- Oversee the work of subordinates
- Estimate staff’s workload and compensations
- Maintain records of attendance
- Comply with nutrition and sanitation regulations and safety standards
- Foster a climate of cooperation and respect between coworkers
**Requirements and skills**
- Proven experience as Head Chef
- Proven ability of kitchen management
- Ability in dividing responsibilities and monitoring progress
- Outstanding communication and leadership skills
- Up-to-date with culinary trends and optimized kitchen processes
- Good understanding of useful computer and reading reports
- Credentials in health and safety training
**Salary**: BD1,200.000 - BD1,800.000 per month
**Experience**:
- head chef: 3 years (required)
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Head Chef
5 months ago
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Italian Head Chef
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Head Chef
7 months ago
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