Head Chef and Head Pastry Chef

7 months ago


Manama, Bahrain Tea Club Full time

**Join Our Culinary Team**

We're seeking passionate and talented individuals to fill two key positions in our dynamic kitchen**:Head Chef** and **Head Pastry Chef**. If you're eager to bring creativity and leadership to our esteemed restaurant, read on for more details about each role.

Head Chef

**Responsibilities**:

- Lead kitchen operations with creativity and efficiency.
- Design innovative menus and ensure top-notch quality.
- Manage and mentor kitchen staff.

**Qualifications**:

- Extensive culinary experience, with leadership roles.
- Strong knowledge of cooking techniques and food safety.
- Culinary arts certification preferred.

Head Pastry Chef

**Responsibilities**:

- Innovate and prepare exceptional pastries, desserts, and bread.
- Ensure the pastry section runs smoothly and meets our quality standards.
- Guide and develop pastry team members.

**Qualifications**:

- Proven experience in pastry creation and decoration.
- Deep understanding of baking techniques and pastry arts.
- Creativity and attention to detail.

**We Offer**:

- A creative and supportive work environment.
- Competitive salary and benefits.
- Opportunities for professional growth and development.

**How to Apply**:
Send your resume and a cover letter highlighting your culinary achievements and why you're a perfect fit for our team.

Include a portfolio of your work if applicable.

Join us in crafting unforgettable dining experiences. We look forward to welcoming you to our team

**Experience**:

- Head chef: 2 years (required)

Ability to Commute:

- Manama (required)


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