Executive Chef

Executive Chef We are looking for a creative and proficient in all aspects of food preparation, Executive Chef. You will be “the chief” and maintain complete control of the kitchen. Minimum of 2 years’ experience as Executive Chef or Head Chef in a high volume fast-paced fine dining restaurant. **Job Types**: Full-time, Contract, Permanent Contract...

A progressive company is looking for an experienced, creative and commendable Executive Chef. The Executive Chef will be responsible for overseeing the kitchen staff, menu planning, food preparation, and ensuring a high-quality dining experience for guests. The Executive Chef will also be responsible for managing food and labor costs, ordering supplies, and...

**Executive Sous Chef** **Location: Abuja, Nigeria | Large Kitchen Operations** We are seeking a talented Executive Sous Chef to join a dynamic culinary team at a prestigious property in Abuja, Nigeria. This is an exceptional opportunity to work in a large kitchen with a dedicated team of 80 staff, managing signature restaurants, all-day dining, a lobby...

Our Client is currently seeking an exceptional **Executive Chef** to join a dynamic and innovative hospitality organization. **About the Role** As the Executive Chef, you will play a pivotal role in overseeing the food & beverage production department. Your responsibilities will include developing recipes, managing inventory, ensuring quality standards,...

Ramee Group of Hotels Bahrain is looking for an Executive Chef. **Job Types**: Full-time, Permanent

**EXECUTIVE SOUS CHEF**: **Job ID **:2245 **Location **:Manama - Bahrain **Industry **:Hospitality / Tourism / Recreative **Functional Area **:Chefs / Kitchen Operations BHD 1,000.00 - 1,000.00 **Other Benefits **:Family visa, Private Medical insurance, flight tickets**GCC Driving License **:No **Description: - The executive sous chef is in charge of...

An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience. **What will I be doing?** As Executive Chef, you are fully responsible for developing the reputation of the hotel through the production of excellent quality food...

We are looking for an Executive Chef in Mediterranean / Italian Cuisine who can join immediately. - Must be experienced in 5-Star Hotels. - Must be available in Bahrain and can join immediately. Salary will be discussed in the interview Visa will be provided by company **Job Types**: Full-time, Permanent **Salary**: BD450.000 - BD550.000 per month

**Company** Our client is a well-known Luxury lounge for an Aviation company. The company has more than 600 employees in a vast number of divisions and departments. They are currently looking for a **Executive Chef** to be based in Bahrain. **Responsibilities**: - Managing and directing the Sous and Commi Chefs in the kitchen - Developing unique and...

We are looking for an Executive Pastry Chef well experienced in the following ; 1- cakes 2- chocolate 3- ice cream 4- Bakery 5- Macrons Ability to commute/relocate: - Manama: Reliably commute or planning to relocate before starting work (preferred)

**Executive Pastry Chef - Lagos, Nigeria** **Salary: Negotiable** We are looking for an exceptional Executive Pastry Chef to lead an extensive pastry operation at one of the largest hospitality establishments in Lagos, Nigeria. This is a unique opportunity to manage a large bakery and pastry team, oversee multiple restaurants, and handle impressive...

**Executive Chef - Luxury Hotel, Abuja, Nigeria** **Salary: US$66,000** We are seeking an exceptional Executive Chef to lead the culinary operations at a prestigious luxury hotel in Abuja, Nigeria. This property boasts over 400 rooms, 7 diverse F&B outlets, and impressive banqueting facilities accommodating up to 2,000 guests. **Key...

HIRING CORPORATE CHEF ! Responsibilities and duties: Develop innovative menus and culinary concepts that cater to restaurants' target customer base and reflect current culinary trends for current and future concepts. Implement kitchen operations in alignment with the restaurant's vision and standards. Train and mentor head chefs and BOH staff promoting a...

**Job Number** 24055320 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Bahrain, Building 173, Road 2803, Manama, Bahrain, Bahrain VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY**: - Right hand of the Executive Chef and Executive Sous Chef to set...

**Job Title**: Executive Pastry Chef **About the Job** The Executive Pastry Chef will be responsible for overseeing all aspects of the pastry kitchen in the central production. Ensure the creation of high-quality pastries and desserts while maintaining consistent standards of excellence. This position plays an important role in the central production that...

**Position Overview**: As a Sous Chef, you will play a crucial role in our kitchen, assisting the Executive Chef in managing kitchen operations, creating innovative dishes, and ensuring the highest quality of food. You’ll be responsible for leading the kitchen team, maintaining a smooth workflow, and upholding our restaurant’s standards of...

Sous Chef A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. **What will I be doing?** A Sous Chef, will work closely with the Executive Chef to manage aspects of the kitchen to...

Assist the Executive Chef in managing kitchen staff, ensuring all team members work efficiently. - Train, mentor, and oversee junior chefs and kitchen staff. - Assign tasks, monitor progress, and ensure that food production runs smoothly. - Maintain a positive work environment and manage kitchen operations during peak times. - Oversee food preparation and...

A Sous Chef will work closely with the Pastry Chef along with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. **What will I be doing?** A Sous Chef, will work closely with the Pastry Chef and the Executive Chef to...

**Company Description** Introducing Raffles Al Areen Palace Bahrain, an extraordinary addition to Raffles Hotel's renowned portfolio. This ultra-luxury property offers a unique experience as "The Palace of the Secret Garden." With 78 private pool villas ranging from 1 to 3 bedrooms, Raffles Al Areen Palace Bahrain redefines luxury hospitality in Bahrain. Our...