Pastry Chef

2 days ago


Manama, Bahrain Al Ghalia Full time

Are you a wizard with a whisk? A magician with a rolling pin? Do your creations make people believe in love at first bite? If you’re nodding your head with flour-dusted hands, then keep reading

**The Gig**:
As our next Pastry Chef, you’ll be the alchemist of all things sweet and scrumptious. From crafting delicate macarons that make the Eiffel Tower blush to baking bread so good it brings tears to your eyes, your kitchen will be your culinary playground.

**What You’ll Be Doing**:

- **Creating** mouthwatering pastries, desserts, and various baked goods that will make Willy Wonka look like an amateur.
- **Experimenting** with new recipes and techniques because, hey, why not push the boundaries of deliciousness?
- **Decorating** pastries with flair and finesse, transforming them into edible works of art.
- **Staying** on top of kitchen buzz by managing inventory, ordering supplies, and maintaining a squeaky-clean workspace. Cleanliness is next to yumminess.
- **Collaborating** with our culinary team to create seasonal menus that’ll have our customers coming back for seconds (and thirds, and fourths ).

**What You Bring to the Table**:

- **Experience**: You’ve got a resume that’s more impressive than a 10-layer cake.
- **Passion**: You love pastries so much, you dream in croissants and eclairs.
- **Creativity**: You can turn a simple dough into a masterpiece that makes taste buds sing.
- **Detail-Oriented**: You know that a pinch of salt means a pinch, not a handful.
- **Team Player**: You can take the heat and work well in the kitchen with other chefs.

**Perks of the Job**:

- A kitchen filled with the latest gadgets and gizmos a pastry chef could ever want.
- Unlimited taste testing—because quality control is crucial.
- A team that’s as sweet as the desserts we create.
- Competitive salary and benefits that’ll make your wallet happy.
- Opportunities to showcase your work at events and competitions.

If you think you’re the sugar to our spice, send us your resume and a portfolio of your scrumptious creations. We promise it’s a job opportunity sweeter than any dessert you’ve ever made.

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