Scaling & Development Chef

**About **Calo** Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We’re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. **Role overview** To work alongside the R&D team and help scale our recipes while maintaining the flavor and...

**About **Calo** Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We’re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. **Role overview** To work alongside the R&D team and help scale our recipes while maintaining the flavor and...

Summary: Lead innovative Japanese & Mexican fusion kitchen in a new Bahrain restaurant, creating menus, managing operations, and mentoring a diverse team. Responsibilities: • Develop menus inspired by top restaurants and personal innovation.• Ensure high-quality food preparation and presentation.• Manage kitchen operations, staff training, and...

**JOB DESCRIPTION: CHEF** **The chef supervises all stages of food preparation by studying recipes and preparing menus and different dishes. The chef must be familiar with the procedures of preparing food in a healthy manner and experience in the use of advanced cooking techniques and unconventional ingredients to prepare and present a menu that will help...

Job DescriptionWe are looking for a Senior Technology Leader to take full ownership of the technology strategy, driving innovation, platform maturity, and regulatory alignment across multiple markets.About the CompanyOur company is a scaling fintech at the forefront of their field in the GCC. We are passionate about building something at scale and making a...

**Development Head Chef** Applicants must possess relevant F&B experience to be considered for this role. **Requirements**: - Minimum 6 years experience - Multicuisine knowledge/experience - Cooking trends and best practices - Coordination with Head Chefs - Test kitchen operations - Building new menus and recipes - Budgeting and cost control - Inventory...

**Development Chef (Multicuisine)** - **Applicants must possess relevant experience to be considered for this role.**_ **Requirements**: - Minimum 5 years experience - Multicuisine knowledge/expertise - Cooking trends and best practices - Coordination with Head Chefs - Test kitchen operations - Building new menus and recipes - Budgeting and cost control -...

**About **Calo** Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We’re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. **Role overview** To function as the New Product Development (NPD) Chef for Calo Kids and contribute to long-term food...

**About **Calo** Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We’re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. **Role overview** To function as a New Product Development (NPD) Chef for Calo and contribute to long-term food product...

Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales Study each recipe and gather all necessary ingredients Cook food in a timely manner Delegate tasks to kitchen staff Inform wait staff about daily specials Ensure appealing plate presentation Supervise Cooks and assist as needed Slightly modify recipes to meet...

**About **Calo** Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We’re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. **Role overview** To function as the Regional New Product Development (NPD) Chef for Calo and contribute to long-term...

About the Job: Chef We are looking for a creative and proficient Chef specialized in Street Food, Sandwiches, and Pizzas. Responsibilities: Menu Mastermind: Plan, develop, and implement delicious street food, sandwich, and pizza menus. Keep things fresh: Innovate with new creations while maintaining high quality standards. Kitchen Captain: Oversee all...

Bachelor of Business Administration (Management)Nationality: Any Nationality Vacancy: 1 Vacancy Job Description Role Overview To function as a New Product Development (NPD) Chef for Calo and contribute to long-term food product development that aligns with the organizational goals and objectives, including new product development and the expansion of...

The Chef must have a passion for nostalgic but refreshed cuisine and focused on flavor and quality ingredients. Head Chef Responsibilities: Head Chef (Mediterranean Cuisine): Manage the food direction of the brand in line with the strategy agreed upon by the management team. Source ingredients and products for the Brand which are suitable for all SBU needs...

Executive Chef Our luxury restaurant located in Dar Kulaib is seeking a talented and experienced Executive Chef to join our team As the Executive Chef, you will be responsible for overseeing all aspects of our kitchen operations, including menu development, food preparation, and kitchen staff management. You must have a passion for creating delicious and...

We are looking for a **Sous Chef** position to assist running our back of house operation. **Job Summary** Assist the Executive Chef in overall management and control of the kitchen, to ensure that the food productions are on highest standard, department’s revenue and profit targets are met. Monitors team members adheres company policies and procedures....

Job DescriptionAs a New Product Development (NPD) Chef at Calo Inc., you will be responsible for driving long-term food product development that aligns with the company's goals and objectives. This includes developing new product concepts and prototypes, working closely with the R&D team to formulate and test recipes, and improving existing recipes.Main...

Work directly with the head chef, sous chefs, supervisors and managers to achieve the customer's satisfaction. - Manage food inventory and assist chefs with menu development. - Integrate key culinary leaders into casino and food and beverage operations, achieving positive results and industry awards. - Prep vegetables and meat for chefs, wash and dry dishes,...

**Join Our Culinary Team!** We're seeking passionate and talented individuals to fill two key positions in our dynamic kitchen**:Head Chef** and **Head Pastry Chef**. If you're eager to bring creativity and leadership to our esteemed restaurant, read on for more details about each role. Head Chef **Responsibilities**: - Lead kitchen operations with...

As a Pastry Chef, you are responsible for operating the pastry section of the kitchen, working closely with the Head Chef and Sous Chef. You will plan production, develop seasonal offerings, and create high-quality pastry dishes to maintain standards and consistency. - **Prepare a wide variety of goods**: Cakes, cookies, pies, bread, etc., following...