Scaling & Development Chef

**About **Calo** Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We’re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. **Role overview** To work alongside the R&D team and help scale our recipes while maintaining the flavor and...

**JOB DESCRIPTION: CHEF** **The chef supervises all stages of food preparation by studying recipes and preparing menus and different dishes. The chef must be familiar with the procedures of preparing food in a healthy manner and experience in the use of advanced cooking techniques and unconventional ingredients to prepare and present a menu that will help...

**Development Head Chef** Applicants must possess relevant F&B experience to be considered for this role. **Requirements**: - Minimum 6 years experience - Multicuisine knowledge/experience - Cooking trends and best practices - Coordination with Head Chefs - Test kitchen operations - Building new menus and recipes - Budgeting and cost control - Inventory...

**Development Chef (Multicuisine)** - **Applicants must possess relevant experience to be considered for this role.**_ **Requirements**: - Minimum 5 years experience - Multicuisine knowledge/expertise - Cooking trends and best practices - Coordination with Head Chefs - Test kitchen operations - Building new menus and recipes - Budgeting and cost control -...

**About **Calo** Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We’re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. **Role overview** To function as the New Product Development (NPD) Chef for Calo Kids and contribute to long-term food...

Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales Study each recipe and gather all necessary ingredients Cook food in a timely manner Delegate tasks to kitchen staff Inform wait staff about daily specials Ensure appealing plate presentation Supervise Cooks and assist as needed Slightly modify recipes to meet...

**Who we Are** We are the largest Business Expansion Platform in the GCC / Saudi. We specialize in facilitating high-growth companies' entry into the Saudi and UAE markets. We offer comprehensive growth services including business setup, co-working spaces, and recruitment, alongside innovation programs developed with government and leading private sector...

About Calo Launched in Bahrain in 2019, Calo is on a mission to make healthy easy. We’re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. **Where this role fits in our mission** To ensure a great and consistent product experience for our customers, this role sits between the...

**About** **Calo** Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We’re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. **Role overview** To function as an R&D Chef for Calo, to contribute to long-term food product development that aligns...

We are looking for a **Sous Chef** position to assist running our back of house operation. **Job Summary** Assist the Executive Chef in overall management and control of the kitchen, to ensure that the food productions are on highest standard, department’s revenue and profit targets are met. Monitors team members adheres company policies and procedures....

Pastry Chef A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive...

As a Pastry Chef, you are responsible for operating the pastry section of the kitchen, working closely with the Head Chef and Sous Chef. You will plan production, develop seasonal offerings, and create high-quality pastry dishes to maintain standards and consistency. - **Prepare a wide variety of goods**: Cakes, cookies, pies, bread, etc., following...

We are seeking a talented Pastry Chef who has a passion for baking and creating unique, visually stunning, and flavorful sweet and savory pastries to join our culinary team. **Key Responsibilities**: - Create and prepare a variety of pastries, desserts, and baked goods - Develop new recipes and innovative pastry ideas - Oversee pastry kitchen operations...

This is a full-time on-site role for an Executive Chef at Bhaja Restaurants in Manama. The Executive Chef will be responsible for overseeing the daily kitchen operations, menu planning and development, managing kitchen staff, ensuring food quality and consistency, and maintaining food safety standards. The Executive Chef will also be responsible for creating...

**What is the main purpose of the job?** To delight customers by defining and managing execution (via franchisors and local team) of the Costa product strategy with products, SOP’s and marketing collateral that deliver the KPI targets whilst meeting consumer needs, enhancing the brand and complying to Costa technical global standards. **What are the main...

Executive Chef An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience. **What will I be doing?** As Executive Chef, you are fully responsible for developing the reputation of the hotel through the production of excellent...

**About** **Calo** Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We’re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. **Role overview** To function as a Commis Chef for the Calo Kitchen, to work along the Senior Chefs with tasks...

**Role Description** This is a full-time Chef De Partie role located on-site in Manama. As a Chef De Partie, you will be responsible for the day-to-day tasks in the kitchen, including food preparation, cooking, and plating. You will work closely with the Head Chef and the culinary team to ensure the smooth operation of the kitchen, maintain high-quality...

OPENING FROM DEFAULT - ALL LOCATIONS Kitopi is the region's leading creator and partner for magical food experiences. With a purpose to satisfy the world’s appetite to create joy, Kitopi operates a portfolio of both invested and franchised F&B brands, serving as enablers in the industry by helping brands grow and scale in both the delivery and dine-in...

We are currently in need for **Kitchen Team members **for the following positions: - Head Chef - Sous Chef - Bakery Chef - Pastry Chef - Commi Chef Qualifications: - Participates in creating and developing menus items. - Knowledgeable with several cooking/baking methods, ingredients, equipment, and processes. - At least 4-year experience working in same...