
Head Chef Specialist
6 days ago
Authentic Arabic and Lebanese cuisine requires a unique blend of passion, creativity, and technical expertise.
Job Description:- As a key member of our culinary team, you will be responsible for preparing and cooking high-quality dishes that meet the expectations of our guests.
- Maintain a clean and organized kitchen environment, adhering to HACCP guidelines and ensuring a safe working space.
- Collaborate with the team to develop new menu items and seasonal specials, utilizing your knowledge of culinary techniques and flavor profiles.
- Proven experience in Arabic and Lebanese cuisine is essential, with a strong understanding of local ingredients and traditional cooking methods.
- Previous experience in a similar role within the hospitality/F&B industry is preferred, demonstrating your ability to work effectively in a fast-paced environment.
- Knowledge of culinary techniques, food safety, and HACCP standards is required, as well as strong teamwork, communication, and time-management skills.
- Opportunities for career growth and professional development, including training and mentorship programs.
- A dynamic and supportive work environment, encouraging collaboration and creativity.
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Head Chef
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Assistant Chef
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Assistant Chef
1 week ago
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Sous Chef Position
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Sous chef
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Head Baker
6 days ago
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