
Italian Restaurant Chef de Partie Required
2 days ago
We are seeking a highly skilled and experienced Chef de Partie to join our Italian restaurant team. This is an excellent opportunity for a professional chef to showcase their culinary expertise and contribute to the success of our establishment.
Job OverviewThe Chef de Partie will be responsible for leading a section of the kitchen, including managing staff, maintaining high standards of food quality and presentation, and adhering to health and safety policies. As a key member of our culinary team, you will be expected to work efficiently under pressure, multitask, and maintain a positive attitude in a fast-paced environment.
Main Responsibilities- Lead a section of the kitchen, supervising and training Demi and Commis chefs in their daily tasks and ensuring they meet operational standards.
- Maintain a clean and organized workspace, adhering to health and safety policies and procedures.
- Ensure all food products are labeled with production and expiry dates, and that the line always contains fresh food.
- Develop and implement strategies to improve food quality, presentation, and efficiency.
- Collaborate with other departments to ensure seamless service delivery.
To be successful in this role, you will need:
- Proven experience as a Chef de Partie in a similar establishment.
- Excellent cooking skills, knowledge of various cooking methods, ingredients, equipment, and processes.
- Ability to multitask, work efficiently under pressure, and maintain a positive attitude.
- Strong leadership and communication skills, with the ability to train and motivate staff.
If you are a motivated and experienced chef looking for a new challenge, we encourage you to apply for this exciting opportunity.
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