Jobs for Head Chef at Manama, Bahrain

Job Title: Head Chef & Line CooksWe are seeking experienced and dedicated professionals to join our restaurant team in Bahrain as Head Chefs and Line Cooks. This role offers an exciting opportunity for culinary experts who are passionate about delivering high-quality food experiences. The positions are open for both seasoned chefs and fresher line cooks...

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Swiss-Belresidences Juffair, Manama, Kingdom of BahrainKey Attributes: Self-motivated, innovative thinker, strong interpersonal and communication skills, leadership, coaching, counseling, analytical, strategic, and financial management skills, with high attention to detail.Position Overview: In the absence of the Executive Chef, make necessary business...

About UsThe Independent Food Company is a UAE-based hospitality company that creates unique home-grown food concepts to bring people together. Our portfolio includes multiple concepts: SALT, Switch, Parker's, Grind, Somewhere, and Public.We are seeking Head Chefs to lead our culinary operations in Bahrain. This role requires collaboration with other...

ResponsibilitiesImplementing and consistently monitoring the Health & Safety policies including the daily operational procedures.Lead, direct, and take the necessary decisions ensuring the best business practices; he will ensure to be aligned with the standards of operations.Collaborate, participate and develop future company strategies.To be...

We are looking for a highly skilled and experienced chef to join our team as a Senior Sous Chef. This individual will play a key role in shaping the culinary direction of our restaurant, working closely with our head chef to develop menus and drive innovation.Key ResponsibilitiesAssist the head chef in menu planning and development, ensuring dishes are...

Sous ChefAbout this roleWe are seeking a highly skilled Commis Chef to join our team. The ideal candidate will have 4-5 years of experience in à la carte cooking, fine dining, and multi-cuisine environments.As a key member of the kitchen team, you will be responsible for monitoring kitchen equipment, reporting issues to the Head Chef, and continuously...

About CaloLaunched in Bahrain in November 2019, Calo is on a mission to make healthy easy. We're a dedicated team providing better, faster, and more affordable ways to access food through technology.Role OverviewTo serve as a Commis Chef in the Calo Kitchen, working alongside the Chef De Partie on meal preparation, maintenance, logistics, safety, and...

Driven to create unique home-grown food concepts that bring people together, the Independent Food Company is a UAE-based hospitality company with multiple concepts under it's umbrella – SALT, Switch, Parker's, Grind, Somewhere and Public.We are currently hiring for a number of Chef De Partie to lead the entire culinary operation which includes planning,...

A talented and experienced Chef is required to spearhead our culinary efforts. The ideal candidate will possess a unique blend of creativity, technical skill, and leadership ability.The successful candidate will be responsible for developing and implementing menus that meet our customers' expectations.They will have the ability to manage a kitchen team,...

Driven to create unique home-grown food concepts that bring people together, the Independent Food Company is a UAE-based hospitality company with multiple concepts under it's umbrella – SALT, Switch, Parker's, Grind, Somewhere and Public.We are currently hiring for a number of Chef De Partie to lead the entire culinary operation which includes planning,...

Join to apply for the Chef De Partie - Lebanese Fusion Cuisine role at MDAR Food Company.Driven to create unique home-grown food concepts that bring people together, the Independent Food Company is a UAE-based hospitality company with multiple concepts under its umbrella – SALT, Switch, Parker's, Grind, Somewhere, and Public.We are currently hiring for...

A Chef de Partie, also known as a station chef or line cook, is a key position in a kitchen. They are responsible for managing a specific section or station in the kitchen and ensuring that dishes are prepared and presented to a high standard.Key Responsibilities:Managing a Station: Oversee a specific area of the kitchen (e.g., grill, pastry, sauces,...

Head Chef and Line Cook Job OpportunityWe are seeking experienced and dedicated professionals to join our team as Head Chefs and Line Cooks in Bahrain. This role offers an exciting opportunity for culinary experts who are passionate about delivering high-quality food experiences.About the Role:Culinary Expertise: Deliver exceptional food preparation, cooking...

Company DescriptionRadisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,460 hotels in operation and under development in 95+ countries. The Group's overarching brand promise is Every Moment Matters with a signature Yes I Can service ethos.People are at the core of our business success and future....

Passionate about crafting visually stunning and refreshing cold dishes? We're looking for a Chef de Partie (Cold Kitchen) to showcase their creativity and attention to detail in buffet presentation and large-scale production. Join our team and elevate the dining experienceIf you'd like to embrace a wider world of experiences and opportunities, we'd like to...

Job Description:Applicants must possess relevant F&B experience to be considered for this role. The position involves understanding cooking trends and best practices, as well as building new menus and recipes.We offer an excellent opportunity for candidates with no experience who are willing to learn and develop in a corporate...

Job TitleAs a skilled culinary professional, you will work closely with the Head Chef to oversee all aspects of the kitchen and deliver exceptional dining experiences for our guests.Key responsibilities include:Managing food provisions and ensuring compliance with health and safety regulations.Assisting guests with queries in a timely and efficient...

A senior culinary professional is required to work closely with the Head Chef to manage all aspects of the kitchen and deliver an excellent Guest and Member experience.The ideal candidate will be responsible for performing a range of tasks, including managing food provisions, assisting with guest queries, and controlling costs.Manage all aspects of the...

About the RoleA Senior Culinary Manager will oversee all aspects of kitchen operations, ensuring excellent service and high-quality food production. This position requires close collaboration with the Head Chef to manage operational, quality, and administrative functions.The ideal candidate will be responsible for:Managing food provisions and inventory...