Head Baker/executive Pastry Chef/pâtissier

**Job Overview**: A Pastry Chef or Pâtissier is a station chef in a professional kitchen, skilled in the making of pastries, desserts, pieces of bread, and other baked goods. **Main Tasks**: - Operate and manage the pastry section of a kitchen, working together with the other chefs. - Prepare a variety of baked goods. - Decorate and present pastries and...

**Join Our Culinary Team!** We're seeking passionate and talented individuals to fill two key positions in our dynamic kitchen**:Head Chef** and **Head Pastry Chef**. If you're eager to bring creativity and leadership to our esteemed restaurant, read on for more details about each role. Head Chef **Responsibilities**: - Lead kitchen operations with...

We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Head Baker you are responsible to take care of the bakery section and duties assigned to meet the set standard and qualities whereby your role...

Looking for a Cake Baker / Pastry Chef who can cover a wide range of cake types and other related products, Whatsapp us for any further information. **Salary**: BD300.000 - BD330.000 per month

Join Our Team at GOODNESS! We are expanding to a new location. Are you passionate about creating delightful pastries and baked goods? We’re on the lookout for talented Pastry Chefs and Bakers to join our team. About Us: GOODNESS is more than just a café and European bakery; it’s a lifestyle brand and a neighborhood hangout. We pride ourselves on...

Job Purpose: To manage the central production unit including product planning and development, staffing, maintain the quality and cleanliness of the production unit adherence to food hygiene standards. Job Duties: Manage the day to day activities of the pastry and bakery section. Production, preparation and baking wide variety of bakery products such as...

A Head Baker is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Head Baker, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member experience. A Head Baker...

**Company Description** Introducing Raffles Al Areen Palace Bahrain, an extraordinary addition to Raffles Hotel's renowned portfolio. This ultra-luxury property offers a unique experience as "The Palace of the Secret Garden." With 78 private pool villas ranging from 1 to 3 bedrooms, Raffles Al Areen Palace Bahrain redefines luxury hospitality in Bahrain. Our...

Operate and manage the pastry section of a kitchen, working together with the other chefs - Prepare a variety of baked goods - Decorate and present pastries and baked goods in a tasteful and beautiful way - Managing inventory of ingredients and supplies. - Ensuring cleanliness and proper sanitation of the baking area. - Maintaining high standards of quality...

Requirements: *2 or more years experience working within the food industry as a Pastry Chef, Baker. *Creative ability with artistic skill in decorating cakes and other desserts *Working knowledge of baking techniques and the pastry-making process. *In-depth knowledge of sanitation principles, food preparation, and nutrition. *Capable of working in a...

The Chef de Partie (CDP) is a station chef responsible for overseeing a specific section of the kitchen, such Pastry and Baking. CDPs are highly skilled and ensure that the culinary standards of their section meet the highest quality expectations. **The Duties and Responsibilities** - Overseeing a Section - Baking and Preparation - Ensure all products meet...

French Restaurant in a premium location in the Diplomatic area is now looking to hirea **Pastry Chef** to lead the Pastry & Bakery section. The Chef must have full background experience in **French **pastry.** Salary as per the experience, no fixed package. - _Pastry Chef _Requirements_ - Certificate in culinary arts, pastry-making, or baking. - 2 or more...

We are looking for a talented and experienced patisserie chef who can create amazing cafes and desserts for our customers. You will be responsible for preparing delicious pastries, cakes, pies, cookies, muffins, etc. You will also be in charge of developing new and innovative recipes and menus that suit the taste and preferences of our clientele. To be...

**Executive Pastry Chef - Lagos, Nigeria** **Salary: Negotiable** We are looking for an exceptional Executive Pastry Chef to lead an extensive pastry operation at one of the largest hospitality establishments in Lagos, Nigeria. This is a unique opportunity to manage a large bakery and pastry team, oversee multiple restaurants, and handle impressive...

We are looking for a Baker to prepare different types of bread and a wide range of pastries, like sourdough, multigrain, focaccia, brioche, pizza dough, bagels, cakes. **Responsibilities** *** - Open the bakery early in the morning - Clean kitchen equipment and tools before use - Weigh flour and other ingredients to prepare dough - Bake different bread...

**Job Title**: Executive Pastry Chef **About the Job** The Executive Pastry Chef will be responsible for overseeing all aspects of the pastry kitchen in the central production. Ensure the creation of high-quality pastries and desserts while maintaining consistent standards of excellence. This position plays an important role in the central production that...

We are looking for an Executive Pastry Chef well experienced in the following ; 1- cakes 2- chocolate 3- ice cream 4- Bakery 5- Macrons Ability to commute/relocate: - Manama: Reliably commute or planning to relocate before starting work (preferred)

Pastry Chef A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive...

Will be in charge of research and development of menu - has strong knowledge in food costing - Operating and managing the pastry section of the kitchen and liaising chefs to ensure a successful working environment. - Preparing ingredients and handling baking and other kitchen equipment. - Creating pastries, baked goods, and confections, by following a set...

A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef and Sous...