Chef / Cook

The terms **Cook**, **CDP (Chef de Partie)**, and **Line Cook** are often used in kitchens, but they refer to specific roles and responsibilities. Here's an explanation of each: **Cook**: A **Cook** is a general term for someone who prepares and cooks food in a kitchen. Depending on the setting, a cook may perform basic cooking tasks, follow recipes, and...

Good day guys.. WALKING INTERVIEW & Open Trail. we are immediately hiring Male chef or cook for kind of Crepe Dosa_Bread pancakes types maker or kitchen helper. Who can join immediately within a trial basis. We are providing standard salary basic by duty hours and by experience and activities with Weekly off. Also all the facilities of government holiday...

If you have a background in Cook Commis II within the F&B industry, we would love to hear from you. Freshers can also apply Responsibilities for this role include: - To prepare, cook and serve food delegated as your responsibility under guidance from a senior chef - To remove any hazards and make safe any defects in the kitchen or its equipment and report...

ollow the prep list created by chefs to plan duties - Label and stock all ingredients on shelves so they can be organized and easily accessible - Measure ingredients and seasonings to be used in cooking - Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc. - Undertake basic cooking duties such as reducing sauces, parboiling food...

**Responsibilities**: - Assist the head chef in preparing and cooking dishes using a wok - Prepare ingredients for cooking, including chopping vegetables and marinating meats - Ensure that all ingredients are fresh and of high quality - Monitor food inventory and communicate with the head chef to ensure that ingredients are ordered in a timely manner - Keep...

**Experienced Cook** We are looking for a skilled Cook to prepare delicious meals according to menu. You will cook dishes that will delight our customers with their taste and timely delivery. **About Us**: Our organization strives for quality and excellence in all its work. This restaurant serves classic Lebanese appetizers, shawarma, and manakeesh. Our...

**About **Calo** Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We’re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. **Role overview** To work alongside the R&D team and help scale our recipes while maintaining the flavor and...

Chefs of all capacities, head chef, and all other ranges. Continental cuisine is our main focus. Must be able to cook. **Job Types**: Full-time, Permanent **Salary**: BD500.000 - BD2,000.000 per month **Experience**: - cooking experience in flight kitchens: 5 years (required)

**About **Calo** Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We’re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. **Role overview** To work alongside the R&D team and help scale our recipes while maintaining the flavor and...

The profession of an Arabic chef primarily involves **designing and cooking traditional Middle Eastern dishes**. Responsible for menu creation, ingredient procurement, and ensuring excellent quality of meals. Pay: BD200.000 per month

We are in need of an **ASSISTANT COOK** for our speciality restaurant, to prepare meals for our guests, according to the recipes set by the Head Chef. You are required to have a basic culinary skills that can be applied in any section of the kitchen operation. You must be currently in Bahrain and can join immediately. As pork is included in the menu, this...

**PASTRY COOK**: **Job ID **:2687 **Location **:Manama - Bahrain **Industry **:Hospitality / Tourism / Recreative **Functional Area **:Chefs / Kitchen Operations BHD 140.00 - 180.00 **Other Benefits **:Accommodation, transportation, meals, air tickets, and other benefits. **GCC Driving License **:No **Description:

We are looking for a professional and experienced Line Cook to join our team and prepare delicious dishes based on our menu. You will be responsible for cooking and plating food in the designated cuisine station, following the recipes and standards set by the executive chef. You will also help with food preparation, kitchen sanitation, and inventory...

**Role Description** This is a full-time on-site role for a Chef at Foods Unlimited located in Manama. The Chef will be responsible delegating tasks to kitchen staff to ensure meals are prepared in a timely manner. Preparing and cooking meals, planning menus, maintaining food quality and hygiene standards, and managing inventory. The Chef will also...

**Chef Job Description** Our restaurant is seeking a passionate, skilled chef to create delicious meals for our patrons. You will be responsible for planning our menu, ensuring that each dish is nutritious and cost-effective, and collaborating with a team of kitchen staff to deliver food that meets the highest quality standards. **Chef...

**HEAD CHEF**: **Job ID **:1187 **Location **:Manama - Bahrain **Industry **:Hospitality / Tourism / Recreative **Functional Area **:No Data 0.00 **Other Benefits: **GCC Driving License **:no data **Description: - Job - Description - ?head chef. also sometimes known as a - head cook. oversees many diverse - aspects of a restaurant or eatery. They are...

**Experienced Cook (Shawarma)** We are looking for a skilled Cook to prepare delicious meals according to menu. You will cook dishes that will delight our customers with their taste and timely delivery. **About Us**: Our organization strives for quality and excellence in all its work. This restaurant serves classic Lebanese appetizers, shawarma, and...

**JOB DESCRIPTION: CHEF** **The chef supervises all stages of food preparation by studying recipes and preparing menus and different dishes. The chef must be familiar with the procedures of preparing food in a healthy manner and experience in the use of advanced cooking techniques and unconventional ingredients to prepare and present a menu that will help...

Responsibilities: - Assist in preparing and cooking Chinese dishes under the supervision of senior chefs, must be Strong in this section. - Ensure ingredients are properly stored and portioned before cooking. - Maintain high standards of hygiene and cleanliness in the kitchen area. - Follow recipes and cooking techniques to maintain consistency in food...

Preparing, cooking and presenting high quality dishes - Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes - Handling the kitchen back ups - Assisting with the management of health and safety - Assisting with the management of food hygiene practices - Managing and training any Commis Chefs - Monitoring portion and...