Kitchen All Around
6 months ago
**(Team Work )**
- Preparing meal ingredients for the Cook, which includes washing, peeling, cutting, and slicing ingredients.
- Assisting kitchen staff to unload food supplies from delivery trucks.
- Properly washing and drying all dishes, utensils, cooking instruments and cutting boards.
- Neatly putting away all utensils, cooking instruments, dishes, and cutting boards in their respective places.
- Packing take-out orders as needed.
- Preparing various food items for customers in accordance with the instructions provided.
- Appropriately packaging all food items for delivery.
- Cleaning and disinfecting all food preparation tools, instruments, and equipment before and after each use.
- Ensuring that all food surfaces, as well as refrigerators, ovens, freezers, and microwaves, are clean.
- Promptly notifying the supervisor of any incidents or suspicions of food contamination.
- Cleaning up all spills and leaks as and when they occur to avoid accidents.
- Following proper food storage procedures to prevent spoilage.
- Monitoring food supplies and informing the supervisor of low stock to ensure that the food preparation process isn’t disrupted or delayed due to insufficient ingredients.
- Preparing food rotation labels and labeling all food items accordingly.
- Mopping and sweeping the kitchen areas as required.
- Storing ingredients and food items according to food safety standards.
**Job Types**: Full-time, Contract
Contract length: 24 months
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