Dcdp (Production Unit - Central Kitchen)
5 days ago
**Demi Chef de Partie (CENTRAL KITCHEN - PRODUCTION UNIT)**
Kitopi is the world’s leading managed cloud kitchen platform - we partner with restaurants and food concepts to help them expand beyond borders. Founded in 2018, our mission is to satisfy the world’s appetite and we currently work with over 150 brands.
Kitopi (pronounced: “Kee-Toh-Pee”) stands for Kitchen Utopia. We serve as enablers to our brand partners in the food market by providing services centered around (but not limited to) sourcing, preparing, producing, and packaging - working closely with our delivery partners to help deliver exceptional food, on our customer’s terms. We are able to achieve this with our in-built, pioneering cloud kitchen technology - a first of its kind innovation.
Our services have also expanded beyond the kitchen to include groceries - Shop Kitopi, subscription-based meal plans, and a first of its kind on-demand food court concept Mix ‘N’ Match. Kitopi currently operates more than 50 kitchens across the UAE, KSA, and Kuwait, thanks to more than 1000 amazing Kitopians.
And we can’t wait for you to join us.
**What You’ll Do**
- Report to work on time and check the schedule the day before.
- Attend daily 15 minutes training.
- Effectively operates the department with or without Chef De Partie.
- Attends daily briefing with Chef De Partie.
- Prepares the daily production charts with the Chef De Partie; makes sure that quantities are filed incorrectly and production is made accordingly; A par stock to be established to avoid over production.
- Prepares order for storeroom according to production charts.
- Follows and supervises Commis I and others in their work.
- Promotes and maintains effective communication between Supervisor and each other.
- Checks if all items are made according to use records.
- Conducts a taste panel on a regular basis with the Chef De Partie.
- Checks food presentation, standards and adequate set up for each brand requirements.
- Ensure implementation of safety standards.
- Follows procedures with the use of cleaning supplies.
- Maintains the sanitary standards and “Clean as you go” policy.
- Attends all kitchen meetings and comes up with the feedback and or suggestions.
- Working hours as required to do your job but normally not less than 48 hours per week
**GROOMING**
- Always maintains short hair and clean fingernails. No beard is allowed.
- No watches or rings or other jewelry to be worn during work.
- Never goes home with Kitopi’s uniforms
**What Are We Looking For?**
**Experience**:
- Previous experience working in a similar environment is preferred.
Skills and Knowledge
- Strong Communication skills (verbal, listening, writing)
- Innovative
- Proactive and reliable
- Able to work alone and within a team.
Education or Certification
- Good level of English is essential.
So, what does it really mean to work at Kitopi?
We are constantly striving to make Kitopi the best place to work, in the world. We want to empower you to be the best version of yourself every single day - we wouldn’t have it any other way. Our Kitopi values act as our guiding principles to help ensure that everyone feels safe, included and that they belong.
While we currently operate in 3 countries, we are over 69 different nationalities of talented Kitopians. We celebrate our rich diverse backgrounds, lifestyles, and cultures and have a 0 tolerance policy against racism, bigotry, and hate.
Along with offices in all the markets we operate in, we also believe in a “work from anywhere” policy - you get to choose the environment you operate in because we believe that will help you deliver work you’re proud of.
Tech-enabled and customer-obsessed, at Kitopi, we are a team of passionate humans who are on a mission together to satisfy the world’s appetite.
Pay: From BD330.000 per month
**Experience**:
- Hot Section (Production Unit): 2 years (required)
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