
Reservations Manager
1 week ago
Job Overview:
The Reservations Manager is responsible for overseeing all aspects of the reservation process, ensuring seamless guest booking experiences and maximizing occupancy. This role is pivotal in shaping the first impression of the restaurant and coordinating with internal teams to deliver exceptional service.
Key Responsibilities:
Maintain accuracy and organization of the reservation system and guest database
Provide prompt, courteous, and professional responses to all reservation inquiries
Manage group bookings, special requests, and VIP arrangements with discretion and precision
Coordinate seating plans with the Head Hostess and service team to optimize flow and guest satisfaction
Monitor daily reservation trends and adjust availability to maximize revenue
Communicate promotional packages, events, and booking policies clearly to guests
Collaborate with marketing and operations to support campaigns and guest outreach
Resolve booking conflicts or guest concerns with diplomacy and efficiency
Ensure all reservation confirmations and follow-ups are completed in a timely manner
Maintain confidentiality and professionalism in handling guest data
Key Competencies
Strong organizational and multitasking abilities
Excellent interpersonal and communication skills
Proficiency in reservation software and digital tools
Ability to remain calm and solution-oriented under pressure
Job Types: Full-time, Permanent
Pay: Up to BD per month
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