Junior Sous Chef

**Job Summary**: **Key Responsibilities**: - Assist the Head Chef in preparing and presenting traditional Bahraini dishes. - Supervise kitchen staff and ensure efficient workflow. - Maintain high hygiene and food safety standards. - Monitor inventory, assist in ordering supplies, and minimize waste. - Train and mentor junior kitchen staff in traditional...

Description **Junior Sous Chef** **Job Purpose**: Responsible for managing the kitchen operations for the assigned cinema site and leading the culinary team. This person is accountable for the kitchen's inventory; financials including food cost, consumables; training and development of the culinary team; food & hygiene and health & safety, to deliver...

About Calo Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We're a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. Role Overview To function as a Junior Sous Chef for the Calo Kitchen, to work alongside the head chef to manage daily kitchen...

3 days ago Be among the first 25 applicants Get AI-powered advice on this job and more exclusive features. About Calo Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We're a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. Role Overview To...

We are seeking a passionate and dynamic Executive Sous Chef who can lead our culinary team in delivering extraordinary customer service and providing creative solutions to our guests.Support the Head Chef in daily operations, ensuring seamless execution of menu specifications.Work closely with cross-functional teams to maintain high standards of food...

**Company Description** Introducing Raffles Al Areen Palace Bahrain, an extraordinary addition to Raffles Hotel's renowned portfolio. This ultra-luxury property offers a unique experience as "The Palace of the Secret Garden." With 78 private pool villas ranging from 1 to 3 bedrooms, Raffles Al Areen Palace Bahrain redefines luxury hospitality in Bahrain. Our...

Come join our growing team. We are looking to add a few new faces to our team. Experience matters, but passion and enthusiasm are more important. We're hiring a SOUS CHEF. The shortlisted applicants will be contacted.

Come join our growing team. We are looking to add a few new faces to our team. Experience matters, but passion and enthusiasm are more important. We're urgently hiring a Sous Chef. The shortlisted applicants will be contacted.

Basic responsibilities of Sous Chef. **Job Types**: Full-time, Permanent **Salary**: BD500.000 per month Ability to commute/relocate: - Manama: Reliably commute or planning to relocate before starting work (required) **Experience**: - Arabic or healthy food: 5 years (required) Shift availability: - Day Shift (required) - Night Shift (required) -...

Bachelor of Hotel Management (Hotel Management)Nationality: Any Nationality Vacancy: 1 Vacancy Job Title: Assistant Chef de Cuisine / Sous Chef - Mediterranean / Greek Job Overview: As Assistant Chef de Cuisine / Sous Chef, you will be responsible for the quality of food served, assist in the implementation and conceptualization of new menu items, as well as...

Job Summary: The Pastry Sous Chef supports the Chef in the planning, preparation, production, and control of all Bake Shop operations. This individual is career oriented, creative, passionate, and is a culinary leader with general leadership qualities, who is able to work unsupervised and manage the Bake Shop in the Pastry Chefs absence. This person is...

**Qualification & Experience** - Hotel Management graduate or Culinary Degree with minimum 3 Years certification - Minimum of 3+ years’ experience as Sous Chef. - Experienced in 5* star hotels / Stand-alone Fine dining restaurants. - Sound knowledge & experience in International cuisine. - Up-to-date with culinary skills. **Job Types**: Full-time,...

**1.** To ensure immediate subordinates perform within the frameworks as set forth in the job description and standards of performance. **2.** To ensure that staff time book is completed daily. **3.** To ensure that all Kitchen staff start duty on time and that they are wearing correct uniform. **4.** Practice daily on-the-job training and to assist the...

**About** **Calo** Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We’re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology. **Role overview** **Relationships and working expectations** - Reports directly to the Head Chef. - Provides...

We are looking for a **Sous Chef** position to assist running our back of house operation. **Job Summary** Assist the Executive Chef in overall management and control of the kitchen, to ensure that the food productions are on highest standard, department’s revenue and profit targets are met. Monitors team members adheres company policies and procedures....

About UsCalo Inc is a pioneering food technology company based in Bahrain, dedicated to making healthy eating easy and accessible. We pride ourselves on being a team of passionate individuals driving this mission through innovative solutions.Role OverviewWe are seeking a highly skilled Sous Chef to join our dynamic kitchen team at Calo Inc. The successful...

**Food Preparation & Cooking**: Prepare, cook, and present high-quality dishes within the assigned section. - **Supervision**: Supervise and train junior kitchen staff (Commis chefs, kitchen assistants) in their section. - **Stock Control**: Monitor and maintain stock levels within the section, ensuring that products are fresh and properly stored. -...

We are looking to hire a **Senior Sous Chef** who has a strong passion for culinary excellence and a keen eye for detail. You will work with the Head Chef in providing exceptional food quality and presentation. **Responsibilities but not limited to** - Oversee and assist the kitchen staff in all aspects of food production - Evaluate food products to ensure...

Job Title: Junior ChefWe are seeking a highly motivated and organized Junior Chef to join our team at {company}.Key Responsibilities:Sandwich Preparation:Create a variety of sandwiches using fresh ingredients, including meats, cheeses, vegetables, and spreads.Ensure all sandwiches are made to order and presented attractively.Salad Preparation:Prepare a range...

We are seeking an organized and detail-oriented individual to join our team as Sous Chef. In this role, you'll serve as the second-in-command of the kitchen, assuming responsibility for Villa Mamas and Mama Gourmet Food and Beverage operations under the leadership of the Head Chef. You will be tasked with ensuring the efficient operation of food production...