Culinary Director for Upscale Restaurant

Job OverviewSofitel Mumbai BKC is seeking an experienced Hospitality Leader to manage the daily operations of our upscale Greek restaurant. As a seasoned professional, you will oversee the delivery of exceptional service and guest satisfaction, while fostering a positive and efficient work environment.About the RoleAs a key member of our team, you will be...

Job Description:Culinary Visionary WantedAward-winning Chef Salans is seeking an exceptional Head Chef to lead our innovative Japanese & Mexican fusion kitchen in Bahrain. As a key member of our culinary team, you will be responsible for creating menus that showcase your passion for top-tier cuisine and personal innovation.Main Responsibilities:Design and...

OverviewDomo Ventures W.L.L. is a dynamic organization seeking an exceptional leader to oversee the daily operations of our restaurant. As an Executive Culinary Operations Director, you will be responsible for driving excellence in culinary experiences and creating a positive work environment for employees.

About the RoleWe are seeking an exceptional Dining Experience Director to lead our culinary team at SOFITEL.Key ResponsibilitiesLeadership: Oversee daily operations, ensuring exceptional service and guest satisfaction.Team Management: Manage and train restaurant staff, fostering a positive and efficient work environment.Innovation: Develop and implement...

**Chef Salans - A Vibrant New Dining Experience**Soy is a pioneering local brand that is revolutionizing the culinary scene in Bahrain and plans to expand throughout the Middle East.The restaurant, spanning three floors with outdoor seating for up to 80 guests, offers an innovative fusion of Japanese and Mexican cuisines, delivering a unique dining...

Oversee the daily operations, ensuring exceptional service and guest satisfaction. Manage and train restaurant staff, fostering a positive and efficient work environment. Develop and implement innovative strategies to enhance the dining experience and increase revenue. Curate and maintain an extensive wine list, providing expert recommendations to guests....

Join to apply for the Sommelier / Restaurant Manager - Greek Restaurant role at Sofitel Mumbai BKC. Company Description By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/. Job Description What you will be doing:...

About Our Luxury RestaurantWe are a renowned luxury restaurant located in the heart of Dar Kulaib, seeking an exceptional Executive Chef to lead our culinary team. As the cornerstone of our kitchen operations, you will be responsible for crafting menus that showcase our concept and vision.Your Key Responsibilities:Develop innovative menus that reflect our...

The Bossman is an upscale casual-dining restaurant located in Capital Governorate, Bahrain, featuring modern Italian Fusion cuisine. The menu offers a variety of authentic yet innovative dishes, creating a unique dining experience. With a focus on high-end internationally influenced dishes, The Bossman provides a vibrant atmosphere and exceptional culinary...

Job Description:Raffles is seeking a highly skilled and experienced Culinary Operations Director to lead our hotel kitchens, ensuring the highest standards of quality and efficiency.About the Role:• Manage ongoing culinary operations, promoting quality, safety, and service excellence.• Optimize resource utilization, achieving maximum profitability and a...

About UsTrafalgar Luxury Group is a renowned hospitality organization committed to delivering exceptional dining experiences. We strive for excellence in every aspect of our culinary operations, from food preparation to customer service.Job DescriptionWe are seeking an accomplished Culinary Operations Director to oversee the management of our kitchen...

Summary: Lead innovative Japanese & Mexican fusion kitchen in a new Bahrain restaurant, creating menus, managing operations, and mentoring a diverse team. Responsibilities: • Develop menus inspired by top restaurants and personal innovation.• Ensure high-quality food preparation and presentation.• Manage kitchen operations, staff training, and...

Head Chef - Exciting New Japanese & Mexican Fusion RestaurantLocation: Soya Restaurant, Bahrain Type of Contract: Permanent (2-year contract with potential for renewal) Start Date: July 2024 Salary: Negotiable depending on Qualifications and Years of experience About Soya Restaurant: Soya is a vibrant new local brand debuting in Bahrain with plans to expand...

At RESO, we're seeking an experienced Arabic Chef de Cuisine to lead our restaurant's culinary team in a bustling GCC country. The ideal candidate will have extensive knowledge of Arabic cuisine and the ability to work independently as a head chef.About the RoleThis is a unique opportunity to join our team as a senior chef responsible for overseeing menu...

About the RoleAs a Culinary Operations Director at Azadea Group, you will be responsible for controlling and monitoring monthly inventory to ensure measures are followed and discrepancies are adjusted. Your key objective is to reduce waste and maintain control actions to attain forecasted food and labor costs.Key ResponsibilitiesYou will prepare weekly work...

About Us: The Independent Food Company is a pioneering hospitality firm based in the UAE, boasting an array of innovative concepts under its umbrella. Our vision is to create immersive culinary experiences that foster community and connections.">Job Summary: We are seeking an experienced Senior Culinary Specialist to join our dynamic back-of-house teams...

Transforming culinary experiences through innovative concepts, the Independent Food Company is a hospitality group with diverse venues – SALT, Switch, Parker's, Grind, Somewhere and Public. We are seeking experienced chefs to lead kitchen operations in Bahrain.Key ResponsibilitiesCreate menu development strategies for optimal cost controlOptimize inventory...

Job Description: As a Sommelier/Restaurant Manager at Sofitel Mumbai BKC, you will be responsible for overseeing the daily operations of our esteemed restaurant. This includes ensuring exceptional service and guest satisfaction through effective management and training of staff.Responsibilities:Oversee daily operations to ensure seamless guest...

About the RoleWe are seeking an exceptional F&B Director to lead our culinary team and drive business growth. As a key member of our management team, you will be responsible for overseeing the strategic direction of our food and beverage operations.Key Responsibilities:Develop and implement effective menu strategies to enhance customer satisfaction and drive...

Company OverviewThe Independent Food Company is a UAE-based hospitality company with multiple concepts under its umbrella – SALT, Switch, Parker's, Grind, Somewhere and Public. We are currently hiring for Head Chefs to lead our culinary operations in Bahrain.Job DescriptionManage menu writing and cost control utilizing recipes and costing...