Culinary Operations Manager

5 days ago


Manama, Manama, Bahrain Independent Food Company Full time

Transforming culinary experiences through innovative concepts, the Independent Food Company is a hospitality group with diverse venues – SALT, Switch, Parker's, Grind, Somewhere and Public. We are seeking experienced chefs to lead kitchen operations in Bahrain.

Key Responsibilities
  1. Create menu development strategies for optimal cost control
  2. Optimize inventory management and ordering processes to drive efficiency
  3. Develop operational solutions for enhanced service speed and quality
  4. Collaborate with restaurant managers on departmental finances, including labor costs and inventory management
  5. Lead and develop back-of-house teams, fostering growth and expertise

Candidates should possess a Bachelor's degree in Hospitality and Restaurant Management, with a major in Culinary Arts. A minimum of 5 years' experience in high-volume dining environments or similar establishments is required.



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